Soft Honey Cookie
NAHBE 2026 3rd place Cookie
Equipment
- 1 Mixer and mixing bowl
- 1 set measuring spoons
- 1 set measuring cups
- 1 spatula
- 1 cookie sheet
- 1 cookie scoop
Ingredients
- 1/4 cup sugar
- 2 tbs butter
- 1 large egg
- 3 tbs honey
- 3/4 tsp vanilla extract
- 1 cup + Flout, 1 cup 2 TBs all purpose flour
- 1/4 tsp baking powder
- 1/4 tsp ground cinnamon
Instructions
- Blend sugar and butter
- Beat in egg
- Add honey and vanilla
- Combine flour, baking powder, cinnamon and salt
- Gradually add dry ingredients to sugar mixture and mix
- Cover and refrigerate for 1 hour
- Preheat oven to 350 degrees F
- Drop dough by tablespoons or large cookie scoop 2" apart on cookie sheet
- Cook 8-10 minutes or until bottoms are light brown
- After taking out of oven, lightly stamp with honey comb pattern
